Harvest Casserole
Ingredients
- 1 -2 cups shredded or chopped cooked chicken
- 1 cup chopped onion
- 1/2 cup chopped celery
- 1 tbsp garlic powder
- 1/2 tsp poultry seasoning
- 1/2 tsp sage
- 1/2 tsp salt
- 1/2 tsp pepper
- 1-1/2 cups chicken broth
- 1 cup russet potatoes (chopped into 1/2 inch cubes)
- 1 cup sweet potatoes (chopped into 1/2 inch cubes)
- 2 cups fresh or frozen green beans
- 1 can whole kernel corn
- 1/3 cup grated parmesan cheese (or your favorite cheese)
Instructions
- Place all ingredients except cheese in 9X13 baking dish and bake for 1 hour or until veggies are done.
- Remove from oven and stir in cheese, taste for flavor and add additional s&p if necessary. Sometimes I thicken juices or add more broth if I want it more soup like. Also you can add any veggies you have on hand and/or change the chicken to ground beef or pork.