Ladyfingers

Making tiramisu and your market doesn’t have lady fingers…Here is a recipe for ladyfingers that will save your tiramisu.  

If you prefer chocolate, there is a remedy for that too…check out the printable recipe below.

Enjoy!

Me

Ladyfingers

2014-03-06 20:23:59

Yields 3

Tiramisu and no ladyfingers? Make these home made ladyfingers if you can't find the ready made kind. Yummy!

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Ingredients

1. 4 eggs, separated
2. 2/3 cup white sugar
3. 7/8 cup all-purpose flour
4. 1/2 teaspoon baking powder

Instructions

1. Preheat oven to 400 degrees.
2. Line two 17 x 12 inch baking sheets with baking parchment.
3. Fit large pastry bag with a plain 1/2 inch round tube.
4. Place egg whites in bowl and beat on high until soft peaks start to form.
5. Slowly add 2 tablespoons of the sugar and continue beating until stiff and glossy.
6. In another bowl beat egg yolks and remaining sugar.
7. Whip until thick and very pale in color.
8. Sift flour and baking powder together on a sheet of wax paper.
9. Fold half the egg whites into the egg yolk mixture.
10. Fold in flour, and then add the remaining egg whites.
11. Transfer mixture to pastry bag and pipe out onto prepared baking sheet.
12. Bake 8 minutes.

Notes

1. To make Chocolate Lady Fingers, substitute 3/4 cup all-purpose flour plus 2 tablespoons cocoa powder for the all-purpose flour."

Me and My Captain https://meandmycaptain.com/