Crab Dip

Crab Dip…good for Holidays or football games

• 

  Crab Dip

  2014-02-07 04:17:26

  

  Another quick and easy recipe using canned crab meat.

  Write a review

  Save Recipe

  Print

  Ingredients

  1. 1 package (8 ounces) softened cream cheese
  2. 1/4 cup mayonnaise
  3. 3 tablespoons milk
  4. 1/4 teaspoon salt
  5. 1/8 teaspoon garlic powder
  6. dash cayenne pepper or Tabasco sauce
  7. 1 can (7 1/2 oz) crab meat, drained, cartilage removed, finely chopped

  Instructions

  1. In a small bowl, combine cream cheese, mayonnaise, milk, salt, garlic powder, and cayenne pepper or Tabasco sauce to taste.
  2. Gently stir in chopped crab.
  3. Chill and serve crab dip with chips, crackers, or raw vegetable dippers.
  4. Makes 2 cups of crab dip.

  Notes

  1. I like to add finely diced red and green pepper for color as a topping.

  By Kari

  Me and My Captain https://meandmycaptain.com/