Scalloped Corn…just like my grandmother used to make. This recipe has been around for years….It is great for a complete meal in the oven such as Meat Loaf, Baked Potatoes, Broccoli and Cheese, Roasted Chicken….you get the idea! 🙂 Comfort Food! Or Grill Fish, make a Garden Salad and pop the scalloped corn in the…
“Colcannon, the humble and beloved dish of mashed potatoes and cabbage, gets extra richness of flavor from leeks, butter, caraway, and anise seeds. It’s a perfect side for your corned beef dinner.”
Deviled Eggs are a favorite at picnics, or any time…I like to use a few drops of green food coloring to the yolks for St Patrick’s Day and little pieces of ham to make green eggs and ham. Soooo good!
I really like Spring and the fresh salads that go with. The first time we pull out the grill for hamburgers, I think of this easy salad. My Mother made this recipe a lot while we were growing up. My Aunt always made a variation of this recipe by using mayo and milk. Same ingredients,…
Cucumber, Tomato and Onion Salad was a Summer staple at our home, both growing up and after I married. I have two very good recipes, one was a recipe my Mother made with a vinegar base and the other was a salad my Aunt made with a creamy base. I love both recipes. I hope…
I have been making these Beans for more than 30 years. I have tasted different recipes for Baked Beans, but these are my favorite. I like them cold and I like them hot. Each time we have smoked Ribs…this recipe is a must. I make these beans with canned pork and beans….preferable Van Kamp. I…
This is an easy recipe that can be prepared the night before and cooked on low in the crock pot. Or put on high for 4 hours. You can add chopped pieces of ham and shredded cheese if desired. A very adaptable recipe. I use this recipe for some Holiday Dinners when I don’t want…
These are the printable recipes from the Brookville Hotel Restaurant Recipes. The post “8 Wonders of Kansas Cuisine – Brookville Hotel” pointed out the history of the old Hotel.
Valentine’s Day Menu includes a Berry Salad served in a bright red martini glass placed on a pretty saucer. Mixed Berry Salad is as simple or as complicated as you would like it to be. Presentation is important and finding special ways to serve simple foods is…
This is one of the recipes on the menu for the Captain and I…Our Valentine’s Day Menu. Come on…say you will try this recipe if you think you do not like Brussel Sprouts..:) Brussel Sprouts have gotten a bad rap and I have to confess that I didn’t care too much for them until I…
Breakfast Potatoes don’t have to be a boiled potato and shredded as in a hash brown. Although that is a good way to make potatoes for breakfast….this diced potato with spicy seasoning hits the spot.
There was a wonderful little hole-in-the-wall Bar B Q place… I hesitate to call it a restaurant because it was more like a take out…but there were two tables with chairs ….which most people used as a place to sit and wait for their to go dinners. There was a wonderful African American couple…